One of the many perks of being a food blogger is that every now and then you get to try new stuff. Being a Guinea Pig is not too bad a thing when it involves yummy baked things! Here is the review for Icing…
I always segregate my food review into parts such as decor, ambiance, service, attentiveness, taste and presentation, other than the most important question of whether or not I would visit this place again. I follow a checklist (I am a checklist person!) and review…